Todd Toven returned to NC this past Saturday for Blackstone Griddles. I wasn’t able to attend so I had my own griddle party alone since my wife had taken the girls overnight to visit her family. Decided I wanted some Mexican food so I made bacon fried corn and tacos. I made a chorizo mix with jalapeño and onions and angus beef mix with jalapeño, onions and garlic. Then I made myself three tacos of each kind with pepper jack cheese melted inside. Topped with shredded 4 cheese blend, cilantro, crema and lime. I know my plating skills aren’t the best but it was delicious. Strawberry cake and ice cream for dessert. Leftovers tonight.

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