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Regular boxed brownies, a cast iron skillet. Threw them in the smoker at 350 until a toothpick came out clean in the center. Flaky ans crispy on the top, moist in the middle and chewy on the edges. Light hint of smoke went well with the chocolate.
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Smoked brownies
Regular boxed brownies, a cast iron skillet. Threw them in the smoker at 350 until a toothpick came out clean in the center. Flaky ans crispy on the top, moist in the middle and chewy on the edges. Light hint of smoke went well with the chocolate.
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