Quote Originally Posted by chippewa View Post
We live off the venison and fish!! Wish we had wild hogs in Ohio. So the only meat we have to buy is pork and chicken. Bought some hamburger (80/20) a year ago and was shocked at how much grease was in the pan after frying!the 3 MAJOR food groups are >>>>


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You don't even want to THINK about cooking up some 70/30 Hamburg then. It leaves enough grease behind to fry up a batch of Crappie afterwards.