
Originally Posted by
shuorc
2 cups flour
3 eggs
1 beer(12 oz)(more for thinner batter)
2 tsp baking powder
white pepper(to taste)white so nobody asks what's the black spots
garlic powder (to taste)if you like garlic taste
fry at 300 degrees and sprinkle with salt
normally use 2 eggs for thin batter. have 'played' with recipe for about 30 years so don't give up after first try.