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Thread: Looking for Crab Boil recipe

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  1. #9
    Join Date
    Feb 2007
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    Williamston, SC
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    Default Low Country Boil aka Frogmore Stew

    * a big pot
    * water
    * 3 tablespoons Old Bay Seasoning
    * 6 good smoked sausage links (sliced kind of thick)
    * 15 new red potatoes
    * 6 ears of fresh corn broken in half
    * 3 pounds fresh shrimp (unpeeled - heads on or off) South Carolina shrimp are best


    1. Fill a big pot with water. Add crab boil seasoning and bring to a boil.
    2. Add the potatoes and sausage and let cook on medium heat for 20 minutes.
    3. Add the corn and cook 10 more minutes.
    4. Add the shrimp and cook for 2 or 3 minutes. The shrimp should turn an orange like color. Don't overcook at this point or the shrimp will be tough.
    5. Pour the water off the food. Get as much water off as possible.
    6. Cover picnic tables with newspaper.
    7. Dump the pot on the newspaper and let everyone eat right off the papers.
    8. Obviously you'll want plenty of paper towels on hand.
    Last edited by fowlmood77; 01-10-2010 at 11:30 PM.
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