I don't have an air fryer yet, but I see in some of the posts that G and others are spraying their fish, etc with Pam after breading, before cooking. I can't add anything about air fryers but thought I'd let you know that there is a refillable pump up oil sprayer made by Pampered Chef, that you can fill with olive oil, pump a few times and spray on food. I got my wife to get one because we put olive oil on vegetables before baking them. I much prefer it to using Pam and in the long run it's much cheaper.

This is a link to it: https://www.pamperedchef.com/shop/Co...+Spritzer/2733