HaHa HaHa:  0
Results 1 to 10 of 20

Thread: On da half shell

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. #1
    Join Date
    Jan 2017
    Location
    Austin/Texas
    Posts
    1,627
    Post Thanks / Like

    Default

    Quote Originally Posted by FurFlyin View Post
    Scales and skin both intact. The scales hold the skin together and keep the fillet from sticking to the grill. Just scrape each bite off the skin with a fork. Like eating a baked potato.
    Just like we do Redfish! Never thought about it. Thanks.


    Sent from my iPad using Crappie.com Fishing mobile app
    Likes tcounty LIKED above post

  2. #2
    Join Date
    Dec 2018
    Location
    Central Oregon
    Posts
    415
    Post Thanks / Like

    Default

    Are those crappie with bone in?

  3. #3
    Join Date
    Aug 2017
    Location
    NE AL
    Posts
    4,019
    Post Thanks / Like

    Default

    Quote Originally Posted by Don Fischer View Post
    Are those crappie with bone in?
    No, they are filleted. Rib cage removed too. Scales and skin left on the fillet.

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

BACK TO TOP