That looks pretty good,gonna have to give it a try.
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and so simple it defies the imagination . cut said fillets in strips , give them a light egg bath and put them in a bag of panko and regular bread crumbs about 50 50 with whatever spices you enjoy . press the fingers frimly in the mixture and place then on a lightly oiled cookie sheet....put them in a preheated 350 degree oven for 20 minutes and bring out as crispy a fish as there ever was .....put in em some warm tortillas with some pico and salsa and a sprinkle of cheese ....and THEN......
try not to make yourself sick eating to many of them ......![]()
sum kawl me tha outlaw ketchn whales![]()
That looks pretty good,gonna have to give it a try.
I agree, I will give that a try!!
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Those look great. I've never heard of Panko, I'll have to check it out.
Sorry to say I get all my fish pre-battered with Long Johns secret stuff.
Never tried it on fish but that is a good idea!
I tried this today and it was excellent. I mixed panko and crushed Ritz crackers. The crackers gave them a buttery taste. Thanks Ketchin for the recipe.
Philippians 4:13 "I can do all things through Christ which strengtheneth me"
Wear that PFD, the life you save might be your own!!
Looks really good. Gonna give it a try! Thanks and Merry Christmas![]()
Yes, as a matter of fact, I do have a retirement plan...FISHING!
will be using the parmesean panko crappie left over for putting into fish taco's like that.