I had one yesterday that was plumb full of worms. It seems to be worse this year than normal. Been seeing several with worms behind the rib cage and sometimes in the meat. I usually just cut them out. The one yesterday I discarded because of the huge quantity of worms.


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You won't gert wormy if ya cook em good .

these are the most common found in crappie and are usually in the meat around or near the ribcage, don't know if these are the same type that you find in the intestines and stomach area but they look the same, D10's the man that can set ya clear on this one !!!!!
















