Very nice! We bake quite a bit if crappie too. Turns out pretty good.
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The spots I marked last Saturday payed off big yesterday! I would get within 50 yards of my waypoint get my poles setup and hit the goto feature on my i-pilot and watch the down scan when I seen the brush come into view I would hit the spot lock and it would keep the bait right at the edge of the brush with 14´ poles when the wind shift I would drift off and repeat the process again you just have to watch your speed on your approach. Found these a little deeper than I had been catching 12 fow tried jigs no luck unless they were tipped with a minnow.
The dish is baked crappie cut up opinions with lemon pepper delicious!!!
foshpesce LIKED above post
Very nice! We bake quite a bit if crappie too. Turns out pretty good.
Matt Schroeder - AGFC - (877)470-3309 - [email protected]
Great job. Gonna need to try the baked crappie.
RCC's Crappie Eradication Service
Eliminating your slab problems one fish at a time
For free estimates give us a call at O U 812.Fosh LIKED above post
nice limit dude! congrats!
Midsouth Tackle
Man you are in a roll!!!! That dish looks delicious!!!
Good job, Fosh. Thanks for the post and the pics.
My wife keeps saying I never listen to her....... or something like that!
Good catch.
Moderator of Beginners n Mentoring forum
Takeum Jigs
Nice job.....14 to 15 inch fish filets sautéed in butter and tony satchers with white wine reduction sauce works well also.....nice fish
NIMROD LIKED above post
Great Job Fosh...I love Lake Dardanelle...One of the best Crappie Lakes in the country.
BATES FIELD & STREAM PRO STAFF, MAYFLOWER AR
CRAPPIEHOLIC APPERAL PRO STAFF
If Your Big Crappie Star Bound, Let Me Warn You It's a Long Hard Ride. CP
Good going Fosh ... Thanks for the pics and story
Jeff