Made 7 Loaves of Persimmon Bread This Morning

Well you can see what is left of one loaf after breakfast. Persimmon Bread and fresh brewed cinnamon coffee makes for a perfect cold morning breakfast.

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Bon Temps - one of these has your name on it. I will run it over around your schedule...........Rojo

Thanks for the help yesterday too.

YUM, looks delicious. We bought some persimmon pulp last year from someone and have yet to make anything with it. I think we have more coming this year. I gotta crack the whip on my wife....haha. Or, I could do it myself and not get in the doghouse. :Rofl

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Originally Posted by SuperDave336

YUM, looks delicious. We bought some persimmon pulp last year from someone and have yet to make anything with it. I think we have more coming this year. I gotta crack the whip on my wife....haha. Or, I could do it myself and not get in the doghouse. :Rofl

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Bud,,,,,,,,,,,,so easy to make. I will post the recipe this evening. My recipe makes 4 little loaves or 2 full sized loaves. You can cut it in half. Got to use metal baking pans though and the Joy baking spray is a must for easy release from the pan.

you cut the loaf crooked bro , that my friend is a no no .....:Rofl

Looks mighty fine

Best bread ever. Our trees were loaded to the point where branches were breaking

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Originally Posted by BuckeyeCrappie

Best bread ever. Our trees were loaded to the point where branches were breaking

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I agree, I have not made a loaf of quick bread with as unique a taste. I use James Beard's recipe with white grape raisins for the dried fruit, toasted walnuts most of the time for the nuts, & Brandy for the sprits. Spraying the pans with Bakers Joy the loaves just fall out.

Don't do persimmon's. We make zucchini loaves. Bet you make them too.

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Originally Posted by "D"

Don't do persimmon's. We make zucchini loaves. Bet you make them too.

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I don't do zucchini bread Bud. I make so many others though. Mostly fruit based breads, those are my favorites. Something to eat while drinking coffee.

Zuchini bread is a perfect coffee bread. Just sayin.

been SO many years since anyone mentioned zucchini bread ,,,,plum forgot it even ever existed :cheers2

If We keep discussing it and I will need to go grocery shopping. Seems when my bride made it years ago you had to shred the zucchini & squeeze the water out or something like that. Kinda seems like a lot of work. So many of the other breads I make are involved too.

Best I remember that's exactly what you do to the zucchini. I've had the zucchini bread and it's tasty. I've never had persimmon bread. That will be on my try list soon.