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and I am going to quite possibly drop another of these here BLACK Friday jewels .....:cheers2
last test went well until some monster fish bought tore the rod out my hands going north when I was going south and snapped my line like it was sewing thread :yikes
KABOOM is always near ,,,,,fact ....rotfl
Hmmm, maybe you should change directions…:Rofl
KABOOM!!! Good stuff
Nice
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Get it done
K A B O O M is the word! :biggrin What you do Friday I'll see how I can match it Sunday when I go. Make sure you show your final days catch.. Let's GET IT KETCHN!!! :Rofl
it was my bad , tightened my drag down a bit to subdue the crappie down inside the brush a bit easier ....the crappie were inside a condo ....Quote:
Originally Posted by BuckeyeCrappie
my bad .....:Rofl
I really don't keep fish very often , about once every 3 or 4 months , so images of fish in my hand before they travel back to to the water are likely all you will get to see , my tailgate has mostly blood on it from hogs currently , and then deer next .....:RoflQuote:
Originally Posted by UnLikeU
Gotcha.. I can dig that.. I eat like Jolly Ranchers.. :Rofl I'm still making 10-8-23 "Ketchn Day". Let's see if I can pull off my Limit. Haven't decided where I'm going yet though. :juggleQuote:
Originally Posted by Ketchn
we have fairly definitive eating habits at our casa , taco thursday , hamburger wednesday , fish on monday , pizza on friday , sushi on saturday and the list goes on .....chicken on tuesday and we deviate from said offerings a few times along the way as well .....:highfiveQuote:
Originally Posted by UnLikeU
I eat whatever is available :Rofl We do have soup bean Thursday’s though in honor of my wife’s mother. She made Lil D soup beans every Thursday.
https://www.crappie.com/crappie/cook...ml#post4404095
trust me on this , replacement items get hurt equally on the today's menu special , sketti is in the mix and salad as well ....sometimes it is taquitos too ....Quote:
Originally Posted by BuckeyeCrappie
taquitos made by a women who specializes in that type of cuisine are for sure prime time .....just saying :highfive
Absolutely my friend!
just imagine the left over roasted chicken from a day or so ago , shredded and rolled up with onions and cheese and then fried all crispy ......:biggrinQuote:
Originally Posted by BuckeyeCrappie
heck imagine that final one where there wasn't enough chicken left to complete the taquito and it getting stuffed with colbyjack .....
them imagine a half avacado and some squeeze out sour cream and a bottle of Pace HOT .....
then that crunch as you sink teeth into it .....and the bliss as you chew it up
it looks kinda like this ....just saying :Rofl:crazy::Rofl
MANEEEEEEEEEEEEEEEEEE... I NEED TO BE AT YOUR PLACE TO EAT! :cheers2:highfive:ThumbsUp Well I couldn't make you proud in the manner that Ole Ketchn only can but I caught at least 1 on 10-8-23 making it National Crappie Ketchn Day... :biggrin 10-8-23 Learning a Lake Serves Me Another "TEXAZZ L".... - YouTubeQuote:
Originally Posted by Ketchn
https://youtu.be/2UnjTpmqW5s?si=rkKXkBDKM--bZ4UJ
Congratulations on a mighty fine limit!
You both are making me hawngryyy... I think I'm going to make some Broiled Hybrid with Crappie Sauce.. :cheers2Quote:
Originally Posted by BuckeyeCrappie
Eating a hybrid is similar to eating a boar hog .....pass ....:RoflQuote:
Originally Posted by UnLikeU
:biggrin That's the joy of life that makes us doing our own thing unique. I ADORE HYBRID BASS grilled, blackened, or Broiled. I don't like them as much Fried but still will eat it that way at times.:ThumbsUp As for Boar I've had grounded up Boar Meat where we made burgers and those were DEE-LIZZ-UZZZZ... So I eat the 2 you don't eat. :crazy: Haaa... :cheers2 to ya Ketchn :biggrinQuote:
Originally Posted by Ketchn
my bud and I used to specialize in ketchn hybrids back in the day for fun and consumption too , of course he does it full time now as a guide , but to be very sure I et lot's of them there striped torpedoes back when .....Quote:
Originally Posted by UnLikeU
them fish pull ridiculous well . we had the second largest in the state at one point and silly us let it lay on the deck since it wouldn't fit in the live well that day ....
probably would have been the state record at the time , seems we were about 6 ounces shy of the top dog , but we was just a ketchn and eating them .....:Rofl
btw ......ever seen a fella jerked out of his seat and over the side on a hook set .....:Rofl
but way better was the hookset and the line peeling off like he hooked up a nascar ride and the moment the line ran out !
that heavy line snapped so hard and loud it sounded like a handgun went off in the boat ....man was that hilarious ....
i bought cried while he cussed I tell ya .....:Rofl
just funning with ya , I used to eat carp and other fish that folks think ain't edible as well , had a many a fried bullhead when I was a younger fella
heck I tried EVEN a few goldfish one time , not kidding :biggrin
No words just :Rofl:Rofl:RoflQuote:
Originally Posted by Ketchn
Fried goldfish ain’t very tasty btw , only took one serving to not do that EVER again :RoflQuote:
Originally Posted by UnLikeU
I'm sure it wasn't .... but, did you ever take a dare to eat a Gizzard Shad cooked over a campfire ?? I did, back when I was young & stoopid. :Rofl Wasn't so bad from the taste point, but a mouth full of tiny bones stabbing you in the tongue & roof of the mouth was enough for me to spit that wad of misery about 6ft and sling the rest of the critter back out into the lake from whence it came. :pukeQuote:
Originally Posted by Ketchn
nope on shad , high in omega oils I bet ....:RoflQuote:
Originally Posted by CrappiePappy
goldfish had that white bass with it's red line intact flavor with a for sure distinct taste of mud on the after thought .....sure made my family say ok , let's not bring anymore of those home please .....:Rofl:Rofl
Now that was surely a Black Friday special jig, I like it.