Attachment 418441Attachment 418442
Yesterday's rotisserie chicken got transformed into today's Chicken pot pie. It made for a great warming meal with leftovers for lunch at work tomorrow. It was even wife approved
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Attachment 418441Attachment 418442
Yesterday's rotisserie chicken got transformed into today's Chicken pot pie. It made for a great warming meal with leftovers for lunch at work tomorrow. It was even wife approved
Wife approval is most important. Looks delicious Jack.
I could have done a better job with the lattice crust. But it sure didn't effect the taste.
you will never ever get to do my pig tails for sure , does not get my approval:RoflQuote:
Originally Posted by DockShootinJack
but for sure my taste buds would argue if I tasted it :highfive
Still looks very delicious, I love chicken pot pie. The rotisserie setup looks very good too, that's one thing I have never made. I bought a rotisserie motor but turned it into a saltwater epoxy fly drier. Once I epoxied the shaft of the drying disc into the socked meant for the spit it's had only one use here.
Wait. My braiding skills are superb. :RoflQuote:
Originally Posted by Ketchn
The wife has wanted a gas grill since the old one rusted out. The grill came with a searing burner and a rotisserie. I had not used one until that cook. It sure makes for some juicy chicken with crispy skinQuote:
Originally Posted by rojoguio
Since I gave up my mullet some years ago I guess we will never know for sure :RoflQuote:
Originally Posted by DockShootinJack
Now that's good stuff
I just layer the canned biscuits on top. That looks very nice and I am sure the taste was excellent.
That will be the next way I do itQuote:
Originally Posted by Micanopy