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Went back this time with intentions of finding dinner . Threw back the fish over 9 " . Scaled and fillet the others that were eating size . Caught a lot of half lb. bass (never keep a bass, bream control ). Better be some hungry folks at the house .Attachment 337920Attachment 337921Attachment 337922Attachment 337923
Looking good haven’t gotten to go yet. Guess your still using roadrunner heads?
Good catch. It is not on here yet.....but I got to get off the trout to go chase them...LOL.
Regards
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Good catch, that second shot brings back memories. My Grandmother always asked for her fish to be scaled and the skin left on. She said they tasted better that way.
Yes but expanding on plastics . Still use the Slider but also using Fle-Fly , Pan magnet , Southern pro , Big Bites .Quote:
Originally Posted by no luck
Very nice
:ThumbsUp
Great catch. Now I’m hungry!
just got hungry too - nice
Nice ------ like em with the skin on.
No doubt about it ,they are better to me . I also do crappie this way if I have the time to do them . My parents ate all scaly fish this way .Quote:
Originally Posted by StantheMan2567
Great go at it, Curtis- that's the way I clean mine also. Congrats!
I love them done exactly that way.
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