do you guys have the recipe for smoke cheese????
Printable View
do you guys have the recipe for smoke cheese????
Maybe orange with a drop or two of smoke dye? Would the orange be a deeper orange like cheddar or lighter like Swiss (I'm not mess'n with ya). Orange pearl laminate is one I've liked since discovering it by accident.
I'm sure you'll figure it out.
Google Smoked Cheese and it will show you real smoked cheese and there are many different colors of that....look and find the real smoked cheese that you like best and try to duplicate that color it seems to vary from light yellow to orange....even a burnt orange...has a brownish smoke ring around the edges on some. Experiment untill you get it like you want.
I'm SOOO SORRY Bob...But couldn't help my self.....
Attachment 286481
I got a good laugh .Quote:
Originally Posted by HOODLUM
Seriously Bob are you looking for a smoked Mozzarella or more of a cheddar orange?
Change my mind I’m looking for Lamberger cheese :yikesQuote:
Originally Posted by HOODLUM
Limburger Huh? Looks to me a smoked Limburger is an off orange I think maybe throw a few drops of white in with a red and yellow brewed orange
I lost my recipe book in the move
picture this color without the glitter with a couple of drops of white tossed in
Attachment 286488
But I don't know who sells OLD MOLDY SOCK SCENT!!!
I do have that color it has a blue highlight mixed in gives a Pearl essence a fact. I am working with Jeff on some other colors did you know that they had quite a bit in powder we are working with them know a few samples I got from MF we are waiting on some other stuff coming Monday. will try to post some of the colors that we got in powder from them some of them are really super bright.Quote:
Originally Posted by HOODLUM
Cool
Can't wait to see them
here are a couple of pictures of the powder three of the samples they did not mark the one that is as hot pink which is super bright and a couple more pictures of the shop.
Attachment 286491Attachment 286492Attachment 286493Attachment 286494
Attachment 286501 let me know what you think my cheesy looking bait.
Where’s the cracker to go with the cheese?
I couldn't get the crackers to fit right:RoflQuote:
Originally Posted by CrappieDreamer
Nice work shop Bob
Sent from my SAMSUNG-SM-G891A using Crappie.com Fishing mobile app
I was just thinking - the more you reheat any light color, the more smoked it looks. White or clear even begins to turn to orange the more it's cooked and it starts to have a smoked tinge.
Wow Bob those colors almost hurt my eyes...So how does one go about getting some samples?
Send me your address and are you talking about cheese .Quote:
Originally Posted by HOODLUM
Will do.... I don't want the cheese...I WANT THE MOLDY SOCK SCENT!!!!!