Ain't the only ones that eat some good stuff. Cube steak seasoned with "Deals" creole seasoning, rolled up and wrapped in bacon.
Attachment 140346
Add a few smoked sausages.
Attachment 140347
I'll add more pics later.
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Ain't the only ones that eat some good stuff. Cube steak seasoned with "Deals" creole seasoning, rolled up and wrapped in bacon.
Attachment 140346
Add a few smoked sausages.
Attachment 140347
I'll add more pics later.
Atta boy
Dammit boy! That looks good!
Looks like you've got a weber kettle that your cooking on
It's a $20 Wal Mart knock off but for two folks, it cooks like a dream.Quote:
Originally Posted by feeshrman
Attachment 140348
Sausages simmering in Bull's Eye BBQ Sauce.
Attachment 140350
I'm trying something different tonite. I got a flank steak which I have scored in a checkerboard pattern. This is supposed to make it tender.....we will seeAttachment 140353Attachment 140354
That looks like it will be FINE. Let us know how it turns out.
I can't come today, maybe early in the more... Think there'll b any left? Sho looks good..
I always get my butcher to run my flank steaks through the tenderizing machine twice.....those are great steaks....I like to cook them country style ( flour them) in a skillet
with gravy
Never seen that one Cuz. Looks good. On the Flank steak, long as ya cut it cross the grain on a bias and thin. It's tender. I marinade mine over night in lime juice, garlic, olive Oil, cilantro, a bunch of messican seasoning, them grill for 3 or so minutes each side for fajitas. Just let it rest bout 5 minutes and cut across the grain on a bias. It's bad azz
Looks good Scott, you gonna have leftovers for days.
Y'all make me sick! I am starving and freezing here guys
Here goesAttachment 140366got the checkerboarded flank steak on the cool side of the smoker/grill. Doing a reverse sear. Attachment 140368then move it directly over the coals to searAttachment 140369get some veggies done alsoAttachment 140370finished steakAttachment 140371heres how I had mineAttachment 140372Attachment 140373my wifey got a little bit more crafty with hers
Looks fine!!!
Hope you enjoying the ball game!Quote:
Originally Posted by GitDaGrease
Scott... you, I, and GDG have got to get together and cook something. I don't know what it will be, but it will be good!
I sure coulda used one of them fajitas and a shot of that Makers , dadgum I got cold, wife can't figure out why I don't get that cold when I am fishing. :)
I like that idea, a cook-off. Keep in mind, I have done a lot of judging in the past and am world renowned.Quote:
Originally Posted by feeshrman
We'll have a get together one night at spring camp at my camper and do some grillin, smokin, and fryin. I bet we could draw a crowd.Quote:
Originally Posted by feeshrman
There's a sausage left EZ, oh wait, maybe not. LolQuote:
Originally Posted by E-Z Poleholder
Too late EZ