Printable View
Its a new years day tradition to have this meal , it's supposed to bring good luck to those who eat it, does anyone else do this ? We look forward to it every new year, gotta throw some cornbread in there to!
You can take the boy out of the country but you can't take country out of the boy
We are too Greg. I like them peas
mine on the stove now !!!!!!!!!!!!!!!
Yep mine are in the slow cooker. The one of the few times in a year ill eat them.
Don't fib meathead you boiling your left over minners lol
We are as well. Peas on the stove with fat back in em!
Same here.. Peas , salt meat, and cabbage every year!!
As well here...
Midsouth tackle Prostaff www.midsouthtackle.com
Ozark rods Prostaff
Feel free to contact me at: 1-501-231-3374
Just finished mine, worked for us for 46 years
Been eating black eyed peas and hog jowl for as long as I can remember, and I'm an old dude! Wife just served up a bowl with a big piece of cornbread!
We are going to try and change our luck and have purple hull peas, that we grew, instead of black eyes this year.
Attachment 111112
It what for supper
Just finished my blackeyed peas and hog jowl, also had boiled cabbage, jalapeņo corn bread, and grilled deer bratwurst. I am as full as a ole dog tick. I look forwards to New Year's Day just for the good country home cooking.