Originally Posted by
High Tide
I don't know much about the crappie on Morse, just been targeting those tasty large mouth bass! I never knew what I was missing until I grilled a limit of bass for some company a couple weeks ago. Since then, it's been smoked bass, blackened bass, bass tacos, fried bass! I have a golf outing fish fry this Saturday and I'm supplying the fish, so I figured I'd head out every night this week and stock up! The bad news, if my daughter is turning into a bass angler, because she thinks they're easier to catch... rotfl