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This is the last post using Bon Temps' leftover boiled seafood. Yesterday my bride made a very "Shrimp Rich" batch of Shrimp Fried Rice.
Attachment 512193
I think I ate about a 1/2 gallon of it. I went back for seconds and this is no small bowl.
Bon Temps' has Mastered the Art of Boiling seafood, the shrimp practically fall out of the shell for the most part and they were seasoned to Perfection!
I love fried rice!!! Looks delicious.
Oh wow! I’m in. Having a Shrimp dish here tonight. I’ll try to share.
Looks delicious
Hey...........a meal without fungus.......wonders never cease.
Looks and sounds great. Dang it, I musta missed the invite! :Rofl
Awesome as usual. 'Shrooms wouldn't hurt either! lol
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Shrimp and fried rice …..mmm
Pineapple shrimp
Lemon shrimp
Shrimp gumbo
Fried shrimp
Just stop it Bubba gump :biggrin
YUM!!!