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Attachment 478390
Crappie and bell peppers.
My first attempt at the peppers, my kitchen assistant had a failure to communicate and cut them into wedges instead of rings. But they were still fine! Thanks Rojo!
And, it doesn’t get any more north Mississippi country than this - homemade pepper sauce in a golden eagle syrup jar [emoji16]
Attachment 478391I like a spoonful over my fish.
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That looks yummy. The peppers like that remind me of jalapeño poppers.
Yum!
Great looking eats
mmmmm lets eat ....:highfive
Yes Sir, looks good to me. I fry the bottoms of each pepper after cutting the rings and love them most. Something about having a chunk of Bell Pepper that adds a richness to each bite. I do like the crunch of the rings too but the best flavor is in the "Chunky Cuts" so a fantastic communication lapse in my opinion.