Hearty and delicious on the cold November day. Been on the smoker since 10 amAttachment 441387.
Printable View
Hearty and delicious on the cold November day. Been on the smoker since 10 amAttachment 441387.
Yummy!
What he said. Man, fire, Meat all the right ingredients for a Carnivore!
They were welcome after getting cold hunting
Ate a pile late one night , we was bar hopping down in the stockyards, said after ten it was all you could eat , woke up with the red rib sauce all under my nails the next day , good times :cheers2
Those tough cuts are tasty when given enough time to melt that connective tissue into the meat.