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mind ya this , we NEVER eat store bought red meat at our house anymore .
just too many money hungry folks out there with beef raising practices that are not what the heart desires .....
but a couple of range fed beef steaks from a good friend , done deal
sure was just about ridiculous good , burnt it on the gas grill before it rained hard .
let it sit all day with some spices and rested it with butter under foil at time to get off the heat .....
mmmmmm steak ! :cheers2
Yummy!
Sadly our days of the farm are gone. With my grandparents passing and the land being split between their kids and none having any farming interest. I'm afraid no more livestock in our family.
Attachment 434952
What once was is no longer. New highway took the farm and the land split when grandparents passed.
Nice looking grub
Just look at his cook, the Beef is perfectly cooked to get the flavor in, but keep that fine Range Fed Flavor too................I Love Steak!
my 50 dollar closeout gas grill sometimes is a beast to use , but after a few years of knowing one side burns hotter than the other and keeping the lid down aint always good and a few other things learned and taught , sometimes it isnt a fail , said sometimes ....Quote:
Originally Posted by rojoguio
it surely was a tasty pc. of steak , quite tender and flavorful , not quite fork cutting tender but close to it ....mmmmm