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Well I wasn’t sure how I was gonna cook this crappie, until my wife said she wanted grilled pineapple, so the blackstone here we come.Attachment 432668Attachment 432669Attachment 432670Attachment 432671
man I don’t think my blackstone is big enough, but it sure does put out great crappie tacos. Thanks for looking.
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Yum, looks good.
Dave those taco were very good.
Awesomeness. Glad you liked them!
I was just telling my wife we needed a set of the taco holders. Yours look fantastic stuffed with the tacos.
Those look awesome
looks tasty for sure
Recipe, please (particularly the spices that you used on the crappie)?
I used fish monger, fisherman’s blend from fire and smoke. I bought from Wally World.Quote:
Originally Posted by Tifoso
Some mighty fine seasoning