Today smokin pork ribs and chicken using apple wood. Seasoned meat with Montreal seasoning. Monday Labor Day will warm up on the charcoal grill and slather with BBQ sauce. Feeding 9 people. Hopefully fishing sometime this week.Attachment 354200Attachment 354201Attachment 354202Attachment 354203
Sent from my SM-J337P using Crappie.com Fishing mobile app
