Chocolate Gravy

1/3 cup of sugar
1 tablespoon cocoa
2 cups of milk
1 tablespoon of corn starch

Mix together the sugar, cocoa and milk in a suacepan over heat. When heated, add cornstarch until thickened. Remove from heat

Hint: Add a little cornstarch to milk beforeputting in saucepan to prevent lumping.



We normally take canned biscuits and deepfry them to eat chocolate gravy with. Do not use the flaky biscuits.

This is some good stuff!

The leftover gravy is great over vanilla icecream!!!! Hush your mouth!!!:D

Mom had it for us last Sunday!!! Big old galup of butter,Yeaa!
Rowdy:D :D :D :D :D :D :D

Swamphunter, thanks for the post my grand-kids love it...