What to do with your spring radish crop. This tongue twister of a treat is tasty.
http://4.bp.blogspot.com/-wVFY7cw0dP...0/s320/046.JPG
Here is the recipe:
Cappy & Pegody's World: Ray Robin's Rosy Red Radish Relish Recipe
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What to do with your spring radish crop. This tongue twister of a treat is tasty.
http://4.bp.blogspot.com/-wVFY7cw0dP...0/s320/046.JPG
Here is the recipe:
Cappy & Pegody's World: Ray Robin's Rosy Red Radish Relish Recipe
Think I am going to have to try that. Thanks for posting!
never heard of radish relish.....but it looks and sounds good
Give a chubby Cajun a bowl of radishes and a search engine and ya gonna find something to do with them. Kinda glad no one suggested fermenting them or Ida prolly tried it.
Is that some sort of cider press you have in the kitchen Cappy?
I know thats right lolQuote:
Originally Posted by Cappy
Yes the thing that lives permanentlyhttp://cdncache-a.akamaihd.net/items...rrow-10x10.png on dispay on our island is a fruit press. Peggy refers to stuff like that as kitchen jewelryhttp://cdncache-a.akamaihd.net/items...rrow-10x10.png. We use it mainly to squeeze our citrus.
Here is a picture of the top part ya cant see:
http://4.bp.blogspot.com/-PCZw6LDi7R...0/IMG_2006.JPG
Wow, that's a big one Cappy. Nice. Have a recipe for hard cider?
Sorry Randy we too far south for apples, so we go the hard lemon aide route. What us old boat trash call grog.:biggrin
Retired boat capt?Quote:
Originally Posted by Cappy