I know there are several experts on the smokers here. which should a novice get, a propane or wood? most of the time I charcoal stuff and I have a Holland grill I cook on some.
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I know there are several experts on the smokers here. which should a novice get, a propane or wood? most of the time I charcoal stuff and I have a Holland grill I cook on some.
Masterbuilt electric 40".
Masterbuilt electric
Break den spend the money to get a real grill he a large big green egg. Better than any other out there. I cans low smoke for 16 hours at 225 or I cancooka steak at 600-700 degrees
Masterbuilt electric
Telling yA Big Green Egg. Only grill/smoker you'll ever need. I'll put my smoked briskett or pulled pork up against any of the masterbilt food. It'll blow it away
I will take you up on that, but the only reason would be is because you are using big feet for your meat Oh masterbuilt electric you wont get a smoke ring but you will get simple easy way to smoke that always comes out good. You can get a masterbuilt on sale for 160 bucks and I think that big green egg is like a grandQuote:
Originally Posted by DonDon
This one!!Quote:
Originally Posted by satdoc1
Hush up DD
Blind taste test for $1000? I'll take that all daylong. The egg is like a convection oven and cooks evenly. I had a brinkman offset smoker that I loved but the first cooking with the egg made me realize how good it cooks. A lot of the BBQ circuit guys cookin the egg nowadays for certain things.