Attachment 174862Attachment 174863
How could anyone not like venison
Attachment 174862Attachment 174863
How could anyone not like venison
How do you make the muscadine sauce? I got lots of muscadines.
Lookin good!
X 2 - tell me about the muscadine sauce!
Ms. Tonia's Muscadine Sauce
16oz of Muscadine jelly
2Tbsp of vinegar
1Tbsp of brown sugar
2Tbsp dried minced onions
1 1/2tsp of crushed red pepper flakes
1 Clove of minced garlic
1/2 tsp ground ginger
In a saucepan over medium heat, combine all ingredients. Bring to a boil, stirring. Remove from heat.
Can't wait to try it! Thanks!
Looks good.
that does look great. thanks for the sauce recipe
Oh man.... That looks awesome!
Looks great