Just off the smoker.......rubbed down with Bad Byrons a hour and a half at 225 with applewood chips Attachment 173320
Printable View
Just off the smoker.......rubbed down with Bad Byrons a hour and a half at 225 with applewood chips Attachment 173320
Mmm good.
G. Ya got to send me just one! K
Send a sample rush delivery in a vacuum lock bag, ok ? (Strictly for research...)
I wish we had a smoker/bbq sub-forum. I've seen a lot of good food lately!
dude thats like dangling a bone over a dog
That's a lot of what goes on in all the OT forums on here anyway! Good off topic subject for most. Makes this more a food site, lol. Catch food, prepare food, eat food.Quote:
Originally Posted by Saltine
THAT is a good idea ! (I can hear my tummy grumbling...)
There's a "Cooking Crappie" forum ... but, there's recipes for a lot of other foods, as well.Quote:
Originally Posted by Saltine
... cp :kewl
Yep.....there is a cooking forum and you can also get a Crappie.com cookbook with 270 recipes from our members....just click here Crappie.com Cook Book