different way to clean crappie

Hey guys, it's "off-season" for me for a few more weeks, finally got this video done on my favorite way to dress, fry, and eat crappie, hope ya'll enjoy! http://youtu.be/8bU5QwH_qgs

So your Jeff Gowen ? I feel honored. Nice video.

great video, been up in the bend just north of t'ville many years fishin and duck huntin with long time farmer friend and tail on is the only way he cooked those sippi river cats. that letric knife looks like it could double as a chain saw...

thanks.

very nice video!

Love eating the tails! Tasty and crunchy! That's how I fry by bluegills but don't fillet them. Just de-scale, remove head and guts, then release to the grease!

We call that - cleaning em twice. Been doing it for 2 decades. I know who showed Brad . Taste great gonna get me one of those scalers.

Great video Nice Cajun Fryer ONLY way to go.

Thanks guys! I dunno Wilbur....
I told Brad about my method and he suggested the American angler rather than what I was using, I know guys that scale then filet, but I've never seen anyone leave the tail attached, but I'm sure someone somewhere has! Yeah that scaler is nice.

Cool. Enjoyed the video