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Was one of those great days. Went out about 8am...peddled over to my first spot, and never left! Took in about 50 gills/crackers in four hours, my new PR! Water temp was about 86 to start and worked 3 to 6 feet. Used a drop shot rig with red worms on #8s. Kept a good distance which kept em from spooking.
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Kept 30 for a family fry tonight.
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Nice :ThumbsUp
Congrats on a good day of catching and thanks for the report.
That's a good day, thanks for the report.
Nice report ! thank you. I'm curious what the green and yellow are in with the fillets. Looks to be tomato wedges ?
Lemons and limes. After cleaning them I do that along with seasoning and chill in fridge for a couple hous minimum before cooking. This batch was particularly tasty!Quote:
Originally Posted by Illinoisgiller
very good....gonna be some good eating
SOunds delicious! Ive got 9 of them on my freezer right now, just need a good recipie to try on them.
Looks goodm to me. YUM