What's for supper?

We had blackened crappie, mac & cheese and green beans sautéed with onions (cooked in bacon drippings just for you Major!)

Attachment 162640

That looks great!

That looks fine!

I will take fish and green beans please

I'm hungry again. Dang that looks good. Who did the fish, you or Paul?

I did, I'm the chief cook and bottle washer. rotfl

Dang that looks good Miss Vonna!!

Just butter, blacken seasoning in a hot skillet?

Looks good for sure.

Quote:

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Originally Posted by dpisani

Just butter, blacken seasoning in a hot skillet?

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Butter and a little oil to keep it from burning, Paul Prudhomme's blackened red fish seasoning and lemon juice.