Had some fun today. I'm gonna cook some whole for my 80 year old uncle and need some advice on how y'all do Attachment 162076Attachment 162077Attachment 162078
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Had some fun today. I'm gonna cook some whole for my 80 year old uncle and need some advice on how y'all do Attachment 162076Attachment 162077Attachment 162078
Those'll be fine eating cooked whole! Scale em, gut em, lop the head off, yeller corn meal, salt and pepper em, and float em in the grease. Tabasco on the side. Delicious!
Very nice! Love catching them! Sure is a weird way to keep beer cold! Lol
Nice catch
Nice bulls
Man that looks like fun right there! great catch. Crickets and a cork?
Like Carl said, scale, gut, and cut off head. Youtube it if you don't want to learn by trial and error. Its not too difficult, those should eat real good
great catch ! do you ever scale , remove heads then fillet ?:fish they are great that way and even ones afraid of bones can enjoy them .
Nice looking mess of fish
Nice ones for sure!
Mo money I caught them on on an unweighted grub in about 6 to 10 inches of water with a 11 foot b/n bucks ultra lite jig pole spooled with 2/10 fire line and a cork. Pitch it in the water and watch for the Line to twitch. Bam