Humming Bird Cake

It's getting close to the holiday's...And everyone love's cake...This cake is my favorite....Hope you all enjoy it...

3 cups Flour
2 cups sugar
1 tsp. salt
1 tsp. baking soda
2 Tlbs. cinnamon
3 beaten eggs
1 1/3 cups oil
2 Tlbs. vanilla
1 8 ounce can pinapple with juice
1 cup chopped nuts
2 bananas chopped (last)
Icing:
2 8 ounce pkgs. cream cheese (soft)
2 sticks butter
2 16 ounce pkgs. powered sugar
Juice of one lemon
(1/2 cup finely chopped nuts)
Combine dry ingredients, add eggs and oil, stir until moistened. Stir in vanilla, pineapple and nuts. Lastly, stir in bananas.
Grease and flour 3 nine inch cake pans. Bake until tooth pick comes out clean approximately25 minutes.
Cool in pans
Icing:
Cream cheese and butter add powdered sugar and lemon juice until light.

mmmmmmmm mmmmmmmmm goooooood!!!! gotta make one, or two:D :D

My lady made this today. Oh my goodness!!! Queenie, this is delicious.