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Had a hankering for a bacon and egg sammich so I fried one up. While I was poking I was wondering if you boys over in sippi had a conecuh plant like we do in Bama? If not when I come over to fish I'm gonna bring you some in a cooler. The bacon is hickory smoked from the factory, pretty darn good. I know how y'all like your bacon , be a good peace offering.....L
OL
Bring it on!!!
Better be a big cooler:Rofl
At least a 100 qt'er full!
Don't worry cray ill load up when i head that way. I know every third post is about bacon over there. When you talking HAWGS in sippi half the time it's bacon the other half is crappie....:biggrin
That's good stuff, I use the sausage in shrimp boils.
:hesaid I use the sausage in red beans and rice. The casings have a real nice snap. The Cajun flavored sausage has just enough heat to bring a little sweat to your brow when used in gumbo or red beans.
When you talking HAWGS in sippi half the time it's bacon the other half is crappie....:biggrin[/QUOTE]
Now that's Funny!
The sausage is excellent but I have never had the bacon.
I like that sausage grilled then served with my homemade sauerkraut.