Attachment 86475
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Flour-eggwash-flour-eggwash -> breadcrumbs, fried in Canola Oil.
I add Tony's Seasoning to the flour and eggwash for some spice and flavor.
My Homemade tarter sauce:
1/2 cup mayonaise
2 Tablespoons of fresh horseradish
3 teaspoons of pickle relish
1 teaspoon of dijon mustard
juice of one lemon
salt and pepper to taste
looks tasty, can't wait for some fresh out of the garden tomatoes to go with it.