Mark Johnson, owner of Chotard Landing is cooking a hog for MCC guys and gals Jan 13th. Will be ready mid to late afternoon. Bring the sides if you want and come on and eat prior to fishing the tournament on Saturday.
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Mark Johnson, owner of Chotard Landing is cooking a hog for MCC guys and gals Jan 13th. Will be ready mid to late afternoon. Bring the sides if you want and come on and eat prior to fishing the tournament on Saturday.
They got minners?
I'll be there for sure.
Yes they have minnows.
didn't know if they were back in operation yet or not. We're gonna hit it either Saturday or sunday