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I notice there is a cleaning station at Ky Dam Marina..and there is probably more that I just can't think of right now....
If a person cleans their creel at the cleaning station..are you allowed to throw the carcasses in the lake...??
And if that is true.....
What if the CO shows up at the ramp after you are done cleaning the fish to inspect your catch and all you have left are fillets....
No proof of size or species...??
I agree...but how does one prove to a CO that the fillet "he" is inspecting came from a legal size fish..... ??
Especially when sometimes I mess up with my fillet knife and not get as big a fillet off the skin as possible...
I erased my post because I didn't read your post very well. Seems to me that the CO would NOT know and he would not be able to tell. The filleter {is that a word?) would be in the right.