Welcome to Crappie.com We are glad to have you with us.
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Welcome to Crappie.com We are glad to have you with us.
Thx for the welcome. I live in eastern Ontario Canada and love panfish but am not very good a cleaning them - any hints or tips would be appreciated.
Welcome from Georgia.;)
welcome from,al
Welcome from NC.CF
Welcome From Missouri
Welcome to the board from VA!
Blake
Welcome aboard from Vermont
Fatman
Welcome from Arizona.I fillet about 50 a week,keep your knife sharp and fillet them all then go back and skin them later.I think them sitting a little bit makes it easier.Good luck.
welcome to the board fron NC