Changed my hushpuppies tonight

Mine are a fairly loose batter. You can't form balls out of them. I just use a heaping teaspoon on each

Never done the cheese but I do like lots of jalepeno's and white onion and scallions in mine. I actually pour the juice from the jar of jalepeno's in the mix and also use beer. I just use a spoon and dip in the hot oil and them spoon up a bit and slide it off in the grease. come out nice and light that way.

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Originally Posted by DonDon

Bout the same here. Tried to copy my recipe but it wouldn't let me on my phone. Made the batter up and added about a 1/4 or so of that same amount in cheese.

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I've got my recipe down, just wondering how much cheese you use. I dice up jalapeño's in mine as well for a great flavor.
I'll be testing some with cheese Wednesday night, got me some fresh feeshes today!

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I add the juice to but add a touch of sugar to counteract the tartness of it

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Originally Posted by 27458

Never done the cheese but I do like lots of jalepeno's and white onion and scallions in mine. I actually pour the juice from the jar of jalepeno's in the mix and also use beer. I just use a spoon and dip in the hot oil and them spoon up a bit and slide it off in the grease. come out nice and light that way.

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