Ended up with 24 fillets from Enid, Thanks Sat for having such a nice lake!I broke out the OLD REgal electric knife that I have had for some 20 odd years, and here's the end result!Anybody know where you can get serrated blades sharpened? These have cut everything from Turkeys, hams, leg of lamb, to fish! Bout getting a little dull!


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OLD GEEZER FISHERMEN NEVER DIE, THEY JUST SMELL THAT WAY!!
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