Got a elec. smoker and trying it out on some yardbird. Used some mesquite chips in the pan around the element, added 2 cups of muscadine wine in the water pan and used plowboy fin and feather seasoning cooked for 4 hrs got 4 breasts still going.
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Got a elec. smoker and trying it out on some yardbird. Used some mesquite chips in the pan around the element, added 2 cups of muscadine wine in the water pan and used plowboy fin and feather seasoning cooked for 4 hrs got 4 breasts still going.
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