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Thread: Hey Bama

  1. 03-10-2013, 05:02 PM #1
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    DonDon
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    Default Hey Bama


    Been on bout 15 minutes at 400 degrees. Just basted them with a mix of a stick of Buddha. Tablespoon of bacon grease, fresh Thyme n garlic powder. Got my fangers crossed
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  2. 03-10-2013, 05:06 PM #2
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    Sounds good DD , where is the pics... Gonna wait till you are through?
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  3. 03-10-2013, 05:33 PM #3
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    Default Hey Bama

    Just pulled emName: ImageUploadedByTapatalk1362954792.753211.jpg Views: 185 Size: 66.7 KB
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  4. 03-10-2013, 05:34 PM #4
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    Default Hey Bama

    Oops. Forgot to post the just on picsName: ImageUploadedByTapatalk1362954838.958722.jpg Views: 155 Size: 71.2 KB
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  5. 03-10-2013, 05:39 PM #5
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    Man those look like they might just be edible!Love me some Yardbird!
    OLD GEEZER FISHERMEN NEVER DIE, THEY JUST SMELL THAT WAY!!
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  6. 03-10-2013, 06:09 PM #6
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    She chuncked a couple smoked ham hocks off in some Buddha beans bout 3 hours ago. Yummmm
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  7. 03-10-2013, 06:14 PM #7
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    Mannn that's making me hungry again....
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