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Thread: GDG, Speck, And Wilber

  1. 01-30-2013, 09:24 PM #1
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    Default GDG, Speck, And Wilber


    I bought a pound of sausage and some whop biscuits today and I'm gonna try the sausage gravy tomorrow morning. Pics to come.
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  2. 01-30-2013, 09:26 PM #2
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    Default GDG, Speck, And Wilber

    It don't get any better than that Scott!!!


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  3. 01-30-2013, 09:28 PM #3
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    Default Re: GDG, Speck, And Wilber

    Good stuff.....colon cleaner too....
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  4. 01-30-2013, 09:34 PM #4
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    I may have missed it, but throw out the recipe when ya'll get a minute. That's one I ain't figured out yet. I got a hankern for some bacon and sausage biscuits with sausage gravy right now.
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  5. 01-31-2013, 08:29 AM #5
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    Default GDG, Speck, And Wilber

    Man, I think I beat Hardies on these gravy biscuits.

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  6. 01-31-2013, 08:36 AM #6
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    Default GDG, Speck, And Wilber

    Dang those look good Scott!!! I think you nailed it!!!!


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  7. 01-31-2013, 08:38 AM #7
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    Making me hongry !!
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  8. 01-31-2013, 08:39 AM #8
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    Default GDG, Speck, And Wilber

    Quote Originally Posted by Shine Runner View Post
    I may have missed it, but throw out the recipe when ya'll get a minute. That's one I ain't figured out yet. I got a hankern for some bacon and sausage biscuits with sausage gravy right now.
    We talked about it a few days ago.
    Here's the tread.
    http://crappie.com/crappie/showthread.php?t=238811


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  9. 01-31-2013, 08:47 AM #9
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    Default GDG, Speck, And Wilber

    I added a little cooking oil to the pan before I put in the flour. My sausage didn't make enough grease.
    Pam thought she would just have one biscuit to limit her calorie intake. She got up and fixed her a second one. Lol
    Last edited by ScottV; 01-31-2013 at 08:58 AM.
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  10. 01-31-2013, 09:31 AM #10
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    That came out real good Scott, was easy to make,wasnt it. Oh what are Whop biscuits, they Italian ?



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