Lol. Its biscuit mix, sausage, and cheese, rolled into little balls, then bake em like a biscuit Wilbur.Quote:
Originally Posted by wilbur
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Lol. Its biscuit mix, sausage, and cheese, rolled into little balls, then bake em like a biscuit Wilbur.Quote:
Originally Posted by wilbur
Sent from my dang phone
That's a scary thought right there:yikesQuote:
Originally Posted by Speck
Man that sounds good something else I'll have to try. What kind of cheese do you use?Quote:
Originally Posted by GitDaGrease
Think the wife uses chedder but whatever your preference cray. Gimme a bit and I will pm ya a recipe cray. They are really good. Feeshes wife makes some really good ones. He always brings some leftovers in da boat when we fishin. Man they hit the spot too.Quote:
Originally Posted by cray
Always make some extras cray cause you can put em in ziplock and save em for later. Really good with a cup of coffee in the morning.
Yep, got a gallon ziplock full in the freezer.
Thanks GDG. I will have to try em.
WB had 54 problems but a fish wasn't one! :)Quote:
Originally Posted by Wannabe...
Sent from my iPhone using Tapatalk
We call em "coon balls".Quote:
Originally Posted by cray
One lb pork sausage
One lb shredded cheddar cheese
Three cups Bisquick
Mash together and roll into small balls. Place on sprayed cookie sheet and bake at 325 for about 20 minutes.
The "coon" comes from "Coon Brand Cheese", they have nothing to do with male raccoons. Lol
Quote:
Originally Posted by Handicrappie
I guess they don't get your reference Handi...:dono