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Thread: Wake up major

  1. #1
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    Default Wake up major


    I got Spam & eggs on the stove and buttermilk biscuits in the oven browning. Course you've probably already et,

  2. #2
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    Mr Wills, since you hit Wolf before the rains, what's your prediction on winning weight for the MCC weekend after next?

    Wannabe...
    Wannabe...v2.0
    A lot like the old Wannabe... except with fewer bad words. And Karate chop action. But, yes, still purtier than you.


  3. #3
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    7 pounds

  4. #4
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    Ouch. Is that 7 lbs plus 700 lbs of Gar or 7,000?

    Wannabe...
    Wannabe...v2.0
    A lot like the old Wannabe... except with fewer bad words. And Karate chop action. But, yes, still purtier than you.


  5. #5
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    Lots of gars. They'll (gar) slow down if the water continues to cool down. That'll give the minnow draggers a good chance to hit pay dirt. Fishes in Wolf have been doing some strange things this year. Good luck to all the fellers fishing the tourney. I'll be there tomorrow with Daughter dragging minnows and fishting the gar.

  6. #6
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    Quote Originally Posted by willsjwills View Post
    I got Spam & eggs on the stove and buttermilk biscuits in the oven browning. Course you've probably already et,
    That sounds good John. I have some strawberry fig preserves that would be good on those biscuits.
    PROUD MEMBER OF TEAM GEEZER

  7. #7
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    Submit a post if u have any of those cat heads left over and the contest will be whoever gets there first wins. Bet it wud b worth it too...
    **** Click my Logo for products and ordering info****

  8. #8
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    Them cat heads will go to the lake with me. They'll make a good snack.

  9. #9
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    We need a way to cook some of them biscuits at camp, mom is fixxing tenderised deer backstrap lightly brown in a skillet and then smothered in gravy in a crock pot cooked slow till done, gonna be good just need some biscuits to go with it.

  10. #10
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    Quote Originally Posted by ReeCountryGirl View Post
    We need a way to cook some of them biscuits at camp, mom is fixxing tenderised deer backstrap lightly brown in a skillet and then smothered in gravy in a crock pot cooked slow till done, gonna be good just need some biscuits to go with it.
    That's making me real hungry.
    PROUD MEMBER OF TEAM GEEZER

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