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Thread: Scott's latest recipe n the recipe thread

  1. 06-11-2012, 06:40 PM #1
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    E-Z Poleholder
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    Default Scott's latest recipe n the recipe thread


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    It is outstanding Hard to believe but Pam's dip really makes it delicious.
    You all need to try it.
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  2. 06-11-2012, 07:09 PM #2
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    Glad you enjoyed it. Did you add a little Southern Star to the cracker crumbs? I like it as well as fried.
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  3. 06-11-2012, 07:13 PM #3
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    Man that looks delicious.
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  4. 06-11-2012, 07:42 PM #4
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    Looking good Scott but ain't got none of Pams dip. Can't remember to get any when we are down their.
    Charter Member LHLC....Where the skin is thick and the stringers are heavy.
    Keep looking up cause thats where it all is
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