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Thread: Deer Meat

  1. #21
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    Ok, thanks.
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  2. #22
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    Quote Originally Posted by windstone View Post
    i do the exact same thing mr. jim. got one heck of a grinder.

    I have a 3hp Butcher boy.
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  3. #23
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    Some people add bacon to the deer meat and make bacon burger. It's good.
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  4. #24
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    Quote Originally Posted by ScottV View Post
    Some people add bacon to the deer meat and make bacon burger. It's good.
    I like to add Wrights Bacon when i make hamburger meat, but i dont add any thing to ground meat for chili or spagetti meat.
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  5. #25
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    Man, that's sharp right there.
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  6. #26
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    Looking hard
    Attached Images Attached Images  
    **** Click my Logo for products and ordering info****

  7. #27
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    Choot em EZ. Choot em
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  8. #28
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    Me 2.
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  9. #29
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    Quote Originally Posted by ScottV View Post
    I picked up my deer from the processor yesterday. It only cost me $113. Lol. I had half done in smoked sausage and half done in smoked snack sticks. Yum Yum
    And I'm here to tell you, that stuff is some kind of good!!!!!!!
    PROUD MEMBER OF TEAM GEEZER

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