Uhhh, no. It's jus a little different. I think he used caustic soda. I seem to remember it burnin a little.
Printable View
OH OK, guess I shoulda asked the ones that have been Slabbed
kewl, HOPE this seafood boofay is better than 333. WAYYY to much grease there and I don't want a BTM the next day on the boat
MOST are, that's fo sho Duck
yep, dd, if we make it, i may opt for a steak, lol.