Looks like next week, They told me boat would be ready this am and now its 2 pm. So I figure leaving Monticello 3.30 would put us too late.
I aprreciate it MAJ but will reschedule.
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Just put a 15# pork shoulder on the smoker/grill and it should be ready bout the time we get back.
Torch, if it's Tuesday or wednesday. I'll cook ya'll that Ribeye
This shoulder aint ready yet but it sho is lookin good so farAttachment 64071
Looks good sat, coulda waited till noon and cooked it on the grill without ever lightin a fire!
MAN!!!! That do look good!!!!!!!!!!!!!!
That looks good even if you Jewish!
Not bad at all Sat. I ain;t cooked one in 6 months. Bout time to do another one